Retirement Cake Travel Theme

Bryan's AA was retiring and thankfully I had the cake done before Letti was born or it never would have gotten done.

This cake isn't perfect by any means but it is all done with buttercream. No fondant. I wanted to try making decorations from very stiff buttercream. It worked fairly well.

The lace is Sugarveil lace. I really like it but I need to practice with it as I seem to have trouble getting it to dry correctly and not get brittle.

Ultimately, a cake is going to be eaten and should taste really good and I am told this one did taste great.