Saturday, July 30, 2016

Paint Your Own Cookie

I wanted to try paint your own cookies. This is what I came up with.
Marilyn Birmingham of Montreal Confections came up with a paint your own cookie concept and it has really taken off. I got this stencil from Cookie Countess and then created the crayon palate to go with it. I did make a cookie cutter to mimic the shape of the stencil. I got the cookie box at Hobby Lobby and the tiny paint brush is from Michaels in the model car section. They make a nice little kit for a back to school kid.
I made a small label to seal it shut and put an instruction label on the back.






Star Wars, Gold, Kylo Ren and a Three year old...

This little beauty turned 3 on the 3rd of June. Golden birthday. She wanted this cake. Gold with Kylo Ren on it and P.O.P.P.Y. (she spelled it out for me)
I thought Kylo Ren could at least hold a candle for her!
She loved it. Actually so did her dad...

Monogram Barn Wedding Cookies

Clear back last winter my friend asked me if I would help with her son's rehearsal dinner and the desserts. I said I could do that. Of course I had no way of knowing that we would lose Letti and life would cease to be as it was, but I wanted to hold to that promise. The wedding was being held in a barn and  I wanted to make the cookies rustic and simple so I rough frosted them to hopefully look like peeling paint then used a plastic tool to cut lines into the semi dry icing.
Then I dotted on my nails,
made the lettering look like branches,
added a few leaves around, 
piped on a pink blob for a flower,
put little yellow dots on for small flowers, and piped a swirl onto the pink flower to look like a rose of sorts. 
Josh and Victoria loved them and that is all that mattered in this case. 

Retirement Cake Travel Theme

Bryan's AA was retiring and thankfully I had the cake done before Letti was born or it never would have gotten done.
This cake isn't perfect by any means but it is all done with buttercream. No fondant. I wanted to try making decorations from very stiff buttercream. It worked fairly well.


The lace is Sugarveil lace. I really like it but I need to practice with it as I seem to have trouble getting it to dry correctly and not get brittle.
Ultimately, a cake is going to be eaten and should taste really good and I am told this one did taste great. 

Jaguars for a Prince and his Queen and Princess...


Our friend Prince left the Giants for the Jacksonville Jaguars and when they came to dinner in April I made him some cookies to celebrate his new job. Best of luck, Prince!!
Of course I needed a picture of his beautiful wife, Pilar
And their darling little girl Paisley. 
Always so good to see them.


Before I continue...

As my last post April 2 was about our expected granddaughter I feel like I need to just fill in some details. On her birthdate (April 23) Letti Marie entered the world already in the arms of Jesus due to a placental abruption the day before. Our hearts were and are broken and grieved. She is missed everyday and although we know we will meet her in Heaven someday it is a painful path that we still have to walk. She was perfect and beautiful and we have no answers for all our questions but we know God grieves with us and is in control. 
I made cookies for her memorial service shaped like pink balloons because we released balloons in honor of her. Lots of people did. If you search #lettisrainbow you will see all the pictures of people around the country and the world releasing balloons to honor Letti and her parents, Bobbi and Travis.
This picture of Hudson with his cookies paints a thousand words.

There was a spectacular rainbow the next day and we all called it Letti's Rainbow. I needed to make a thank you so I made these cupcakes for that.
Life keeps moving on and some days it is like climbing uphill with a heavy pack but we keep putting one foot in front of the other and holding on to Jesus. "Yeah, though I walk through the valley of the shadow of death, You are with me..." Psalm 23

Saturday, April 2, 2016

Treasure Chest cookies 3-D

Most of my sugar cookies start with a drawing. This one is no different. Hudson has his 9th birthday on the 9th of this month. Golden Birthday. I wanted to do a special cookie for him so I decided to try making a dimensional treasure chest and fill it with candy that is wrapped in gold. The mini Twix, yellow Starbursts and gold coins were just what I needed. First I drew out what I thought would be a decent size. 
That is about as technical as I got with this drawing. Sometimes I go into way more detail. But most of this cookie was going to be in the engineering. 
I decided to try using a little tomato paste can covered in parchment to bake the curve piece for the top. That measured 3&1/4" long. So I cleaned out a can and took the paper label off. I cut out a pattern from cardboard that was 3&1/4" by 3&1/4" Then I rolled out my cookie dough to 1/4".
 I cut out one full square for the curved top but then through trial and error decided to trim that piece down to 3&1/4" by 2&1/2" (in other words cut out the square then trim off 3/4". Place this piece on the parchment covered can (I waded up foil on either side to keep it from rolling on my baking sheet) 
Next I cut out 1 full square, cut it into halves for the sides, then another 1/2 of a square for the bottom. The other half of that full square I cut in half again for the sides and trimmed off 1/4" from them to accommodate for the thickness of the bottom. 
I used the can to cut out two half rounds which are actually a little less than half. So cut a full circle and cut it in half then trim off about 1/8" from each one on the straight side. Trust me when I say I did some trimming on my first one after the pieces were baked. By the 4th one I had it down to a science! So keep an Exacto knife handy. I baked the pieces on parchment for 11 minutes at 350. BUT bake all the flat pieces first so that your little half circles are cooled and solid before baking a curved piece on the can. These you have to do one at a time because you need to work with them when they are still warm but you need the 1/2 circles cool. Ok now before you bake the curved ones have some piping consistency royal icing ready in a piping bag. I used white but you could use the brown you are going to use for the icing. I also had a 4" round cookie cutter on the cooling rack to place the curved piece in while it cooled. 
Ok now your flat pieces are all baked and cooling. The first curved piece comes out of the oven. Wait for about 30 seconds or so then using a hot pad pick the can up and turn the piece out into your hand being careful not to let the sides fall down and break it. Next pipe the icing into the edge curve and place the cooled half round onto that icing repeat for the other side then place the whole thing into the 4" round to cool all the way.
When it was cooled throughly I ran a bead of icing onto the seam on the inside.
Run a bead of icing on the long side of the side piece and place it on the short end of the bottom. 
Repeat for the other end.
Pipe around three edges of the side piece and place it on the outside of the bottom and end pieces.
Repeat for the other side. Let dry throughly. I waited about an hour. 
Obviously you will continue to bake your curved tops and build them as you go along.
Basically you are building a mini house of sorts. 
I used a clean paint brush and flood consistency grey icing to paint the insides and while it was wet I poured in gold sugar for lining. Let that dry for a bit.
I used the same grey to paint the outsides of the boxes and tops. You could skip this step but I thought it added dimension to my wood look. When the grey was dry (it dried quickly because it was a thin coat. I used brown flood icing to paint on one side at a time and piped on black to get my wood grain.

By the time I would get done with all of one side on each of the 4, the first ones would be dry enough to turn on the parchment and do so I just kept going until I was done. I painted the inside of the lids brown also. 
When the brown was dry enough I piped on the yellow for the strapping and hardware. The lids are not attached yet but I wanted the straps to line up. 
There you have it a treasure chest. 
Then I decided the yellow was too bright so I took my dark gold food color paint pen from Rainbowdust and painted the straps and hardware dark gold. I liked it much better. I also piped the kids initials onto the chest lid. I could fit 1 mini Twix, 3 Starburst candies and 7 gold coins into each one. I piped "hinges" onto the back so that the lid would stay on until they opened it to find their candy treasure. 


I think since you only turn 9 once on the 9th you deserve a treasure chest full of gold. 
Oh how I love this kid. 

Happy Baking,

Patti